Category Archives: keto snacks

Day 286: Sunday at home – tacos

Total weight loss: 41 pounds

We stayed home today. There’s still a bit to do moving out of the sold rental house, but it was a chilly Sunday and we enjoyed taking care of business at home.

Rick and I made separate breakfasts, but ate them together. I grilled some diced onions, added 3 eggs and grated cheese. I microwaved 3 pieces of bacon to go with. The result actually tasted better than a diner breakfast and wasn’t very much trouble to make.

I wasn’t hungry for lunch, and I was busy on the phone chatting with a friend for awhile, then with my son and new daughter-in-law. By the time I was through, it was about 5 pm. I ate some almonds while I worked on some files.

For dinner, we decided to make do with what was left in the fridge. I had a pound of ground round and some low carb tortillas, so I cooked up some tacos, topped with cheese, lettuce and sour cream. They were pretty tasty. It was a big tortilla, so I only ate one.

I had an Adkins chocolate/coconut bar for dessert.

Day 284: Two more pounds (yay!); working towards 50

This week’s weight loss: 2 pounds
Total weight loss: 41 pounds

Wow. I finally hit above the 40 pound mark. Nine more pounds to 50! Keto works.

Yesterday’s food journal:

I was happy it was Friday. We’ve been really busy this week, and I looked forward to the weekend. We went out to breakfast again. I know, it’s pretty extravagant to eat breakfast out each morning, but it’s also a nice, relaxing start to our day. I enjoy my NYT puzzle and Rick reads the paper. I get some “me time” before heading off to work. We also eat pretty cheaply.

Breakfast was the usual: cheese and grilled onion omelet with a side of bacon and topped with sour cream.

Lunch: I sort of skipped lunch. These breakfasts keep me full for a long time. I was working on a deadline project. It needed to be done by 2 pm, so the boss could take it with him on a trip. I had a snack around one o’clock – some chili lime almonds and some small pieces of cheese. By the time I left work at 6, I was famished.

That was something I forgot to blog about – I bought some individually wrapped cheddar cheese portions in a large bag at Costco. I put the whole bag in the fridge at work and always have a low carb snack on hand.

On the way home from work, I decided I’d like to have another of those buffalo grilled chicken salads like I had the day before. Here’s where I found out that I had eaten more carbs on Thursday than I originally thought. Rick wasn’t hungry, so I ordered the salad as a carryout from Big Boy. I ordered the “Buffalo grilled chicken salad” with blue cheese. The server asked, “do you want the grilled chicken or chicken tenders?” Hmm. I did say GRILLED, which is what I had ordered the day before for lunch. I did point out to Rick that the chicken looked like it had some kind of coating, but the menu said it was grilled, so oh well.

Turns out I must have been eating chicken with coating which would have had more carbs. Sigh. I think it would bother me more if I didn’t see the 2 pound weight loss.

Rick built a fire in the yard, and I joined him with a drink made of 3 shots of vodka and some raspberry Sparkling Ice. It was a nice end to a long work week. I also had 2 squares of 70% chocolate with peanut butter.

 

Day 282: Back in the saddle again

Total weight loss: 39 pounds

Well, I’m getting back in the swing of things. Here’s yesterday’s recap:

Breakfast – Rick and I went out to a diner! Yes, mid-week, which is highly unusual. We’ve been under a lot of pressure selling our rental house, money leaving our pockets faster than we can make it, working on a few client sites all at once, and then both of us got the flu. usually, I go to bed late, wake up late and shower and fly out the door. On Wednesday morning, I just wanted to relax a bit before rushing off to work.

We went to a diner we hadn’t tried before. The only omelet choices had hash browns and toast with them. They also only had cheese, and I wanted to add grilled onions. I am NOT a morning person, and I had a difficult time conveying what I wanted. The cheese omelet special, add grilled onions. Hash browns also with onions, but to-go (for Rick’s next breakfast). No toast.  Side of crispy bacon. This really perplexed the waitress.

My meal came: a huge plate of cheese and onion omelet, with a giant portion of hash browns and toast and a side of bacon (that was “middling” crispy). SIGH. I ignored the hash browns and toast, and enjoyed the omelet and bacon.

We probably won’t go back. There weren’t a lot of patrons, which is a sign that it isn’t a real popular breakfast spot. It seemed pricy and didn’t have a lot of options. However, my NYT crossword was completely finished in a half hour and I was relaxed and ready to greet the day.

We had some running around and paperwork to attend to on lunch, so I had lunch out, too. This time, we went to Bigg Burger. You know, I’m not a real meat eater, but when you order a burger and the bun is gone, there isn’t much left on the plate. I was really really hungry (breakfast was at 7:30, and by now it was 2:30!). I ordered a TRIPLE cheeseburger, no bun. They have lots of free toppings to choose from, so I chose mayo, grilled onions, and grilled mushrooms. They served up a great-looking presentation and I was really full when done. (where’s the picture? I AM out of the blogging habit – I forgot!). Here’s a simulated picture. LOL. Wait, you KNOW I didn’t eat that bun!

Since I took a long lunch, I didn’t get home from work until late. I was barely hungry after the “pounds” of meat I consumed at lunch, and also didn’t feel like cooking.  I grabbed 4 thin sliced pieces of ham, put about 1 tbsp of cream cheese in the center of each and rolled them up. I tossed some chili lime almonds on the plate and called it a meal.

For dessert, I had 2 squares of 70% chocolate with Smucker’s natural peanut butter on top.

Six months on Keto: thoughts and resolutions

Total weight loss: 35 pounds

For anything to be successful, one needs to look back over the successes and failures to plan for a better future.

Things I’ve learned:

Plan meals in advance

Always have keto-friendly snacks on hand

Always have keto-friendly cooking ingredients on hand

Remember which cheat meals didn’t satisfy

Keep a list of fast food keto-friendly foods in mind

Look at bread, rice, buns, tortillas, pasta, cakes, cookies, donuts, and other high carb food and think negative thoughts: “how pasty looking that is,” “it looks good, but it’ll make me feel lethargic and half-dead after I eat it,” “that rice under Chinese or Indian food, will make me gain, and really doesn’t have much flavor; cauliflower rice tastes just as good”

Even if you eat twice the amount of almonds you’ve planned, it’s still better than potato chips

Cheat meals/days must be thought out VERY carefully. Pick something that will really satisfy you and allow you to keep on the keto plan longer

Drink lots and lots and lots of water

Drinking no-carb alcohol may be okay, but keep it in limits. Over indulging makes me gain water weight and being drunk makes me really tempted to binge on whatever high carb party food is on the table.

There is ALMOST ALWAYS SOMETHING YOU CAN EAT in a fast food place or restaurant. For example, what about chicken marsala in an Italian place?

And there is usually some salad option anywhere you are. Burger joints, just remove the bun.

Mexican and Chinese restaurants give me the most difficulty, because any low carb option is not the reason I would go to the restaurant in the first place.

If you MUST go to a Chinese buffet (I attended a funeral dinner at one), you can find options, but they probably aren’t going to be your favorite General Tso’s. How about the salad bar choices? eggs? the insides of eggrolls, and I even ate the insides only of crab rangoons. Leaves quite a pile of discarded shells on the plate and look like you really waste food.

That’s all I can think of right now, but these ideas have helped me realize the first real weight loss I’ve achieved in more than 15 years! YAY KETO!

Day 191: Back in the keto routine

Total weight loss: 31 1/2 pounds

Well, I’m officially back in the routine. I ate no carbs yesterday, and I admit, it was a bit difficult staying true to the diet.

We’re in the midst of the house showing, with some competing bids, and a lot of stress. I worked at home again, and there’s a bit of stress there, too, since the building we work in is smoked damaged and we’re winging it as best we can. The stress, a headache, and being a bit exhausted by too much life, left me tempted to have some comfort food a few times. And by comfort food, you know I mean carbs.

But I didn’t succumb to temptation.

I ate yogurt for breakfast, almonds for snack, and beddar cheddars for lunch – no bun.

For dinner, I chopped up some leftover grilled chicken, put it on a low carb wrap, and added salsa, onion, and sour cream. I followed it with 70% chocolate and peanut butter dessert.

I’m BAAACK on track!

Review of some no-carb and low-carb foods

I’ve ordered and tried several low carb options, and now I’ve even found some zero-carb food items to try. I ordered these items from Julian Bakery.

  • Two loaves of bread: carb zero white and carb zero cinnamon
  • Two candy bars, one regular, one raspberry
  • A box of zero carb chocolate cookies

The bread – I’ve only tried the white bread so far. It’s dense, tasteless, and nothing to write home about. AND, it was $8 for a loaf! It’s similar to the texture of home-made flax bread. It doesn’t darken when toasted. It just gets really hard.

I don’t miss eating bread all that much. Sometimes, however, I’d just like a sandwich, or a piece of toast with peanut butter. This definitely is not worth the money and is not a very satisfying substitute.

I’ll update my blog with the cinnamon bread review soon.

The chocolate bars – Both chocolate bars tasted really really good. They were each a very good imitation of a high-carb bar, for only 2 carbs each. HOWEVER, it is really hot outside right now, and the box came with two extremely melted bars. I think I would either look for these in a store, or only order in the winter. They did ship from California, so maybe the winter idea wouldn’t work. The raspberry bar was dripping from the bottom, but, bonus!, it gave the plain chocolate bar a little raspberry flavor since it soaked up a bit of the juice.

The cookies – These were okay. They remind me a bit of the Snackwells chocolate cookie that I tried a few years ago. For zero carbs, they are a satisfying option. However, they are a little more than a dollar for each cookie, which should be factored in. I may try some home made cookie recipes from some keto recipe sites.

 

The problem with this whole order, is that I paid a REQUIRED $14 for shipping – supposedly 2-day air. The order arrived about ten days later. With the high price of the items, plus the shipping cost, these went over my usual food budget.

Day 111: Wait a minute? I can have French onion chip dip?

Total weight loss: 20 pounds. Next weigh-in: Saturday, May 5th

Yesterday was Sunday, and I did my usual work at the computer when I woke up. I caught up on the week’s web business invoices and records. I’ve never been a breakfast person. I have to force myself to eat before 3-4 hours have passed, just because I know I must to wake up my metabolism. However, Sunday’s I go easy on myself.

Brunch was at Pizza Hut. We had tried it for it’s keto-friendliness a couple of weeks ago, and it worked out well. I ordered the personal pan pizza, salad, Diet Coke deal for $6.99. I love building a big salad at the bar, and I topped it with creamy Italian and bacon bits. The waitress helpfully suggested that she’d ask for thick toppings when I told I’d be skipping the crust.

For dinner, I reheated the Indian Butter chicken.

I was trying to think of uses for the new cheese snacks, when it hit me! I can eat chip dip. It’s basically sour cream. So, we picked some up and I ate tiny little cheesy crisps with dip while we watched some tube.

Dessert was 2 squares of 70% chocolate topped with a tbsp of peanut butter.

 

Day 103: Let the weekend begin!

Total weight loss: 24 pounds. Next weigh-in: Saturday, April 28th

Saturday morning began with a small breakfast of leftovers: the pizza squasherole with some almonds. I worked at home on the budget and some web design.

For lunch, we went to Del Taco. I must admit, after my bad weigh-in, I was a little frustrated. I ordered the mucho burrito and tossed the tortilla, but I was really really tempted to buy a churro. I thought about it, but decided that eating a cheat meal after a bad weigh-in is a bad idea. I need to thoughtfully, carefully, plan a cheat meal, or even a cheat day, not do it emotionally. I did have 4 of Rick’s french fries.

We worked on installing doors at the rental house, then went to visit my dad. It was late when we arrived home, and I, of course, had nothing planned to eat. I got out 3 pieces of sliced ham, spread cream cheese on them, and topped them with onion. I rolled each into a loose sandwich and that was dinner. Oh, I had some almonds as a light accompaniment.

Dessert was 2 pieces of 70% cocoa bar with peanut butter.

Day 96: Inches coming off

Total weight loss: 26.5 pounds. Next weigh-in: Saturday, April 21st

I measured myself this morning. I’ve lost 2 inches in the bust and hips, 2 and 1/2 in the waist. I’ll take it!
Yesterday morning after weigh-in, I threw on my one size smaller jeans, and we hit the local diner. I ate a cheddar cheese and onion omelet with a side of crispy bacon and gave Rick all my extras.
We headed off to work on the rental. We are very close to completion, so we go to do at least a little every day. We finished putting up the new house numbers, then did more kitchen molding. Will it ever end?
Back home at 6 pm, we did some more chores around the house. I ate a handful of almonds for snack until dinner.
Dinner was late again. I heated up some Indian butter chicken and chopped up frozen cauliflower for the rice base. Rick made chocolate mousse all by himself! I think it tastes better when he makes it.
I drank a few glasses of water and got to bed by 1:30 a.m. Trying to get ready on my early rising work schedule which starts Tuesday morning. I’d also like to get some food ready for the week. I have some leftover chili for lunches, but I’d also like to make a batch of bacon trying the oven cooking method Brandon and Lindsey use.

Day 89: Working through the disappointment

Total weight loss: 21.5 pounds   Next weigh-in: Saturday, April 14th

After yesterday’s weigh-in, I debated having a cheat day, or even just a cheat meal. We were at breakfast, and I ordered eggs with cheese and onions. My meal came with toast and hash browns. I don’t particularly care for hash browns, but this restaurant also offers potato pancakes as a substitution. I ordered them.

When the meal came, I stared down the pancakes. I really really like them, and I was still reeling from the zero loss disappointment. Should I just have a cheat day? Naw. I gave them to Rick. I think I need to NOT cheat when it’s an emotional decision. If I’m having a cheat day, it’s going to be because it was a planned maneuver to restart my metabolism.

We worked on the rental house all day. I finished grouting tile, painted a door, put on new door hardware, tried to unstop a drain, put an electric box cover on, and painted a fence.

In between chores, Rick ran up to Del Taco and got me the mucho grande burrito, or whatever it’s called. I skipped the tortilla.

Back home, we were both pretty tired, but our own house needs work, too. We started cleaning off the deck and getting the yard ship-shape. By then it was late, and I was too tired to cook. I had a handful of almonds and joined Rick outside by the bonfire for a drink. Afterwards, I heated up grilled chicken in a Flat Out tortillas with the usual garnishments. We had some chocolate mousse for dessert.

I made it through the disappointment. I’m going to beat this fat or die trying.