Category Archives: eating out

Day 110: Surviving the disappointment

Total weight loss: 20 pounds. Today’s results: +4 pounds
Next weigh-in: Saturday, May 5th

Egad, that was a huge let down…a FOUR POUND gain?

I know it’s all water weight (I can feel it!), but PULEEZ, one bad dinner and a finger-full of donut creme shouldn’t cause that much weight gain!

I’ll keep on keeping on, but knowing I lost 27 pounds was so much more gratifying than a measly 20. Nothing to do but keep going (and drink LOTS more water).

I have to say, I was tempted to just go crazy and have something off plan for breakfast. However, how much off plan can one really go at breakfast? lol

I ate a cheese and onion omelet with a side of bacon and garnished with sour cream. It was really really good. It reminded me of a cheese pierogi. I’ll have to get that again soon.

So, the bad part is, I ate breakfast so late and we became so entrenched on working on the house repairs, that I skipped lunch. I know, this is probably really messing up my metabolism. If anything, the weight gain was from not eating enough regular meals, not from one big blow out.

For dinner, I made Indian Butter chicken. It is a meal that makes me feel like I’m cheating, even when I’m not. It’s just soooo good. Served it over a bed of cauliflower “rice” of course.

I’m just going to keep sticking to this plan. The pants are still loose. What have I got to lose?

Day 103: Let the weekend begin!

Total weight loss: 24 pounds. Next weigh-in: Saturday, April 28th

Saturday morning began with a small breakfast of leftovers: the pizza squasherole with some almonds. I worked at home on the budget and some web design.

For lunch, we went to Del Taco. I must admit, after my bad weigh-in, I was a little frustrated. I ordered the mucho burrito and tossed the tortilla, but I was really really tempted to buy a churro. I thought about it, but decided that eating a cheat meal after a bad weigh-in is a bad idea. I need to thoughtfully, carefully, plan a cheat meal, or even a cheat day, not do it emotionally. I did have 4 of Rick’s french fries.

We worked on installing doors at the rental house, then went to visit my dad. It was late when we arrived home, and I, of course, had nothing planned to eat. I got out 3 pieces of sliced ham, spread cream cheese on them, and topped them with onion. I rolled each into a loose sandwich and that was dinner. Oh, I had some almonds as a light accompaniment.

Dessert was 2 pieces of 70% cocoa bar with peanut butter.

Day 101: Buddy’s Pizza and a few drinks

Total weight loss: 26.5 pounds. Next weigh-in: Saturday, April 21st

Normal day at work yesterday. I skipped my traditional breakfast and ate the leftover chicken club salad from Albert’s dinner the night before.
For lunch/dinner, I waited until after work, and after I went to visit my dad at the hospital. By then, I was really hungry and we decided to go to Buddy’s Pizza. I ordered the chicken fajita pizza (4 piece) and ate only the toppings with sour cream. It was really really delicious. I also had TWO vodka and Diet Cokes. Yes, it’s been that kind of week.
At 8, I met my son, his fiance, my niece, and great nephew for some late night trivia at Marvaso’s. I had another drink and the shrimp scampi appetizer for a meal. It was just so so.
I stayed under on my carbs, ate out twice and had a bit of booze. Let’s see if that affects my weigh-in. Hope not.

Day 97: Sunday at Pizza Hut

Total weight loss: 26.5 pounds. Next weigh-in: Saturday, April 21st

Sunday morning at home was productive. Rick and I finished up a brochure and some more client cards. I worked a bit on our new site, and gathered more expense receipts for our business taxes.

We set out around noon to get some brunch and supplies for day 1,450 of home improvement. Rick was in the mood for Italian (it was his lunch, my breakfast). We decided to try Pizza Hut.

I had read on some blog somewhere, that Pizza Hut made a personal pan pizza without crust for a keto dieter. I ordered the personal pan pizza and salad deal and requested no crust. No such luck. The pizza came with it’s usual very think deep dish crust. I slipped off the toppings and ate them along with a huge salad from the buffet.

The bad news about the buffet was that I added a few tbsps of sesame seeds to the salad before looking up the carb count. They were higher than I thought, but I could still stay under 20 grams of carbs for the day.

The pizza and salad were really good and filling. It’s a good option, but next time, I may try a thinner crust pizza which may get me a thicker topping.

Afterwards, we picked up some supplies, then worked through the afternoon on molding in the kitchen. It was evening when we got finished and we headed home. I wasn’t very hungry, so I ate some almonds and 2 pieces of 70% chocolate with natural peanut butter. I was way under count for the day. I have to get some better nutrition going this week.

Day 95: Weigh day again

Total weight loss: +1 pound   Total weight loss: 26.5 pounds. Next weigh-in: Saturday, April 21st

After having the really successful 6 pound loss a couple of days ago, I was fearing this weigh-in. I just assumed the big loss was a fluke caused by sickness and dehydration, and that all 6 pounds would be back today. Well….it wasn’t and they weren’t! I did regain one pound, but no big deal. I’m really geeked about the whole experience and flying high today because….

I lost a size!

Yes, last night I was going over to my niece’s for a bonfire and I decided to get out the next size smaller blue jeans. The ones I’ve been wearing have been feeling very very baggy this week, but I knew it was only a couple of weeks ago that I tried on a smaller size and still couldn’t snap them closed. I pulled out 2 pair, and VOILA! I had some “new” clothes to wear. And, for the first time, someone actually noticed that I was losing weight. My nephew said he thought I looked different. Thanks, Todd.

So, if this trend continues, about every three months, I could be down one size. That makes me very happy.

Back to the food report:

Yesterday was Friday. I slept in, then worked on a brochure for a client until noon. Rick and I went to Leon’s for brunch, where I had a really juicy M.O.P. burger. That stands for mushroom, onion, peppers…which were grilled and added to the top of my burger, along with some melted swiss cheese. I skipped the fries and subbed a salad with blue cheese. It was filling and delicious.

After lunch, we hit the Home Depot for supplies, then worked on molding and a new address plate for the front porch.

I skipped dinner and took a long nap. I’m still not completely over the flu, but just need to nap now and again. At 9 pm, we went over Marsha’s for the bon fire, and I ate some of her delicious Frank’s red hot buffalo chicken dip (with a spoon, not chips) and about 1/4 of taco salad. I drank one vodka/Diet Coke, since I was the designated driver. We had fun out by the fire until 1 a.m., then headed home.

I am completely off kilter in my sleeping schedule. I’ve always been a true night owl, and vacation usually sees me back to my old schedule. I stayed up until 3:30 a.m. watching tv and playing around online. I ate 2 70% chocolate squares topped with natural peanut butter for a snack.

Day 94: Back on track

Total weight loss: 27.5 pounds   Next weigh-in: Saturday, April 14th

Yesterday continued my vacation week. We had more construction work to do, and we decided to try another new restaurant.

I woke up late (the perks of vacation!) and had brunch for my first meal. I chose two lovely chili dogs with no buns and topped them with mustard. Skip the fries, etc.

After another day of accomplishment at the rental, Rick and I headed home. I worked on Palmerworks websites for awhile, then decided to make a quick Indian butter chicken meal and use up the rest of the cauliflower for rice. I topped the dish with sour cream and it was heavenly. It was so delicious, I wanted to eat the entire recipe, instead of half. I decided to sit it out for a few minutes, and after letting the food actually hit my stomach, I was okay with one serving. It’s all about timing, eh?

I made chocolate mousse for dessert. Back on track, still under on calories, but it’s good to get back in the keto groove.

 

Day 89: Working through the disappointment

Total weight loss: 21.5 pounds   Next weigh-in: Saturday, April 14th

After yesterday’s weigh-in, I debated having a cheat day, or even just a cheat meal. We were at breakfast, and I ordered eggs with cheese and onions. My meal came with toast and hash browns. I don’t particularly care for hash browns, but this restaurant also offers potato pancakes as a substitution. I ordered them.

When the meal came, I stared down the pancakes. I really really like them, and I was still reeling from the zero loss disappointment. Should I just have a cheat day? Naw. I gave them to Rick. I think I need to NOT cheat when it’s an emotional decision. If I’m having a cheat day, it’s going to be because it was a planned maneuver to restart my metabolism.

We worked on the rental house all day. I finished grouting tile, painted a door, put on new door hardware, tried to unstop a drain, put an electric box cover on, and painted a fence.

In between chores, Rick ran up to Del Taco and got me the mucho grande burrito, or whatever it’s called. I skipped the tortilla.

Back home, we were both pretty tired, but our own house needs work, too. We started cleaning off the deck and getting the yard ship-shape. By then it was late, and I was too tired to cook. I had a handful of almonds and joined Rick outside by the bonfire for a drink. Afterwards, I heated up grilled chicken in a Flat Out tortillas with the usual garnishments. We had some chocolate mousse for dessert.

I made it through the disappointment. I’m going to beat this fat or die trying.

Day 85: Love those steak bites

Total weight loss: 21.5 pounds   Next weigh-in: Saturday, April 7th

Work wasn’t quite as crazy as usual. The book is at the printer, and now we just need to update little details for our upcoming class. I had time to heat my eggs for breakfast, but didn’t really prepare for lunch, so I just ate a yogurt I found in the fridge.

After work, we decided to go to a local bar that has outdoor seating. It was a beautiful day, and we sat outside watching the traffic go by. I ordered the teriayaki steak bites, gave Rick my pita bread, and enjoyed 2 vodka and Diet Cokes. It was a relaxing and fun date.

The steak bites were delicious, but I hadn’t eaten much all day, so I had a handful of almonds before bed and and topped so 70% chocolate squares with natural peanut butter. I was still well under 20 grams of carbs for the day.

Day 84: How many carbs in a stuffed mushroom?

Total weight loss: 21.5 pounds   Next weigh-in: Saturday, April 7th

What a way to start the week. I had a 3-hour long dentist appointment: one crown and one new filling. By the time I left, I had a numb mouth and a ravenous appetite.

On the way to work, I stopped at Checkers for a Baconzilla to go. I knew it would be a while before my mouth was functioning, but I wanted to be prepared for lunch. When I arrived at work, I ate a low carb yogurt to hold me over until the numbness was gone.

Around 2, I ate the burger with no bun, and I ate some almonds, as well.

After work, we had some Palmerworks business to attend to. We hadn’t gotten around to opening our company bank account, so we stopped at 5/3 Bank to do that. We stopped off at home afterwards and I ate another handful of almonds to tide me over until I had dinner at Albert’s trivia.

I usually order the grilled chicken salad, but my friend Jim pointed out that the crab-stuffed mushrooms appetizer looked like all low-carb ingredients: mushrooms, crabs, and cheese. I ordered them and they were really delicious. I donated the garlic bread to Jim. Keeping it honest, I also had one of his steak fries. I ate it in 4 very slow bites. LOL

When I returned home last night, I discovered a problem. As I attempted to enter my dinner into myfitnesspal.com, I found a HUGE variety of numbers for the amount of carbs: everything from 3 grams of net carbs for 3 mushrooms to 10 grams for ONE. I started wondering…did they contain bread crumbs or some other high-carb ingredient I hadn’t thought of? What about the carb count of crab vs. KRAB?

How do I truly know if there are any carb-laden ingredients in anything I order at a restaurant?

I suppose those are the chances one takes when eating out. Keeping track of carbs is so much easier when I cook a dish at home, but neither Rick nor I have had time to cook this very busy weekend/week. I start my “vacation” Friday, so I’ll have some time to get a few dishes together for next week. I’d like to try a low-carb crock pot chili recipe I found online.

I ended the day with low carb chocolate mousse.

Day 81: Weigh day – bleck

Lost to date: 21.5 pounds. Today’s weight loss: ZERO

Oh well, I was kind of prepared for this zero loss since this journey has been so erratic. I have decided to have a cheat day. Whether today or tomorrow remains to be seen.

I started out yesterday with another looming deadline at work, but I took a few minutes to heat/eat my eggs and sausage breakfast.

The progress at work was slow, and I didn’t get to lunch until 3:30. To assuage my hunger, I had a quick almond snack around 1.

When I finally went to lunch, Rick and I popped in for a quick bite at Wendy’s. I had the grilled chicken sandwich and ditched the bun. It was just okay. The chicken was plump, but it didn’t have a lot of flavor.

For dinner, I was perplexed. I worked lots of over time and was already nearing a 50-hour week by the time I left work. I was tired and hungry, and still needed to do a little paperwork for Palmerworks before the end of the day. I quickly took care of that, then made 2 cheese quesadillas with Mama Lupe tortillas. I only ate one and a half.

Dessert was chocolate mousse.